Absinthe Drink

Absinthe drink is one of the most popular alcoholic drinks, or spirits, in the world. Famously banned in 1915 because of its cannabis like psychedelic effects on the brain, its supposed addictive quality and its excessive alcohol content, it was evaluated for safety in the 1990s and discovered safe for sale and the prohibition was lifted in most countries in europe.

There are various spellings of the word Absinthe – Absinthe, Absinth, Absynthe and Absenta. Central Europeans often spell it “Absinth” minus the “e”. The word Absinthe derives from the Latin “absinthium” the term for wormwood, one of its primary ingredients. “Absinthiana” is the word describing the objects found in the preparation of Absinthe – the Absinthe glasses , Absinthe spoon, carafe, fountain and brouilleur. There are numerous Absinthiana antiques available on the market and there are collectors who are experts in Absinthiana.

Absinthe is a liquor made from herbs including wormwood (artemisia absinthium), anise, fennel and star anise. The chemical thujone, from the wormwood, was regarded as answerable for the psychedelic results of Absinthe. Absinthe continues to be famously blamed for Van Gogh’s madness and his act of slicing off his ear. However, Absinthe is simply as safe as drinking any solid liquor like whisky or vodka, and has not been discovered to possess any psychedelic or hallucinogenic effects.

Absinthe Drink is nicknamed “The Green Fairy” due to its striking emerald green color and is famous to be the favored beverage of Bohemian Parisian society, the artistic set. Many well-known artists and writers were fans of the Green Fairy – Van Gogh, Pablo Picasso, Oscar Wilde and Ernest Hemingway. Absinthe has even highlighted in the paintings of Van Gogh and Picasso. Hemingway once created a cocktail recipe he called “Death in the Afternoon” which was a mixture of Absinthe and champagne – delightful!

Absinthe Drink Preparation Directions

– Pour Absinthe into an Absinthe glass.
– Rest a particular Absinthe slotted spoon, like those available on the web from AbsintheKit.com, on the glass and set a sugar cube on it.
– Pour ice cold water over the sugar. The beverage will louche or become cloudy as the water combines with the Absinthe.
– Enjoy drinking your Absinthe, the famous drink of fairies!

In addition there are many cocktail recipes that use Absinthe such as the “Moulin Rouge” that is a combination of Absinthe, Archers and Grenadine.

Absinthe louches, becomes cloudy, because of its natural oil content. The oils from the herbs in the Absinthe aren’t water soluble and so make the drink cloudy if the water is added. These herbal oils give Absinthe its popular milky appearance and, of course, its wonderful taste.

Absinthe Nowadays

Absinthe drink is accessible from a variety of manufacturers and in several kinds. You may even order Absinthe essence online. This essence that is available from manufacturers like AbsintheKit.com is excellent because one 280ml bottle of essence makes 14 bottles of Absinthe – a fantastic economy. A measure and artistic bottle labels are additionally provided. You can also buy lovely Absinthe spoons and glasses to help you make the perfect Absinthe drink.
Enjoy your Absinthe the traditional way or search online for Absinthe cocktail recipes.